looks great..can you please explain how you did the honey ribbon?
looks great...how do you make the honey ribbon?
I made a gel using honey, water, kappa, and methocel f50, piped it onto acetate and dehydrated for 24 hours. when you pull each strip off the acetate you can bend it how you like and then in a few seconds it hardens forming a tuile like ribbon.
is there a specific reason why you use kappa instead of maybe agar/Iota for exemple?!
The kappa helps to achieve the crispy texture of the ribbon when taken out of the dehydrator.
Would u mind giving the quantities of the ingredients chef? Thanks a lot.
Can u pls give the quantities chef? Thanks a lot
500 H20200 honey 7 kappa7 methocel f50